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Upcoming Events

24Apr

Training Course – FSMA Foreign Supplier Verification Program (FSVP)

8:00 am - 5:00 pm

April 24-25, 2019 (Registration Closed)
Miami, FL

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12Mar

PCQI Training Course – Preventive Controls for Human Food

8:00 am - 5:00 pm

March 12-14, 2019 (Registration Closed)
Miami, FL

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Latest News

FSMA – FDA Releases New Installment of Intentional Adulteration Draft Guidance

6 Mar, 2019

Today, the FDA published the second installment of a draft guidance document designed to support compliance with the Intentional Adulteration (IA) Rule under the FDA Food Safety Modernization Act (FSMA). The FSMA final rule on intentional adulteration is designed to address hazards that may be intentionally introduced to foods, including by acts of terrorism, with […]

FDA Issues Two Guidances on Nutrition Facts Label Issues

2 Nov, 2018

Contains Nonbinding Recommendations Draft – Not for Implementation November 2018 This guidance is being distributed for comment purposes only. This guidance is intended for conventional food and dietary supplement manufacturers. It will provide questions and answers on topics related primarily to two final rules: (1) “Food Labeling: Serving Sizes of Foods That Can Reasonably Be Consumed […]