Join Thrive4Life at IFT20 in Chicago! Stop by to see us in BOOTH #N7518.
Register HERE for free with promo code 2160.
Join us for an active, informative 1 hour complimentary webinar including live Q&A!
On May 27, 2020 Mexico published modifications to it’s food labeling regulations found in
Norma Oficial Mexicana NOM-051-SCFI/SSA1-2010. The modified labeling requirements for the first phase must be implemented by OCTOBER 1st, 2020. Join us for a webinar to review the new requirements and how they may affect your products. During this webinar we will review the following key changes:
• Key Implementation Dates
• New Front of Pack Warning Seals
• New Front of Pack Warning Statements
• New Ingredient labeling requirements for sugars and additives
• New Nutrition Labeling requirements
• New Graphic Labeling Requirements
• Changes to Allergen Declaration
• New requirements for Claims
For additional information CONTACT US!
The U.S. Food and Drug Administration announced today that it intends to propose that “glucomannan” be added to the definition of dietary fiber. The action is being taken in response to a citizen petition from The Food Lawyers. Dietary fiber that can be declared on the Nutrition and Supplement Facts labels includes certain naturally occurring […]
The U.S. Food and Drug Administration issued a final guidance to help manufacturers of packaged foods comply with the FDA’s updated Nutrition Facts labeling regulations. The final guidance addresses serving sizes of foods, including single-serving foods and other foods that can reasonably be consumed at one eating occasion and require dual-column labeling. It finalizes a draft guidance […]
