Month: May 2018
FSMA Update – FDA Issues New Guide to Help Food Facilities Meet Registration Requirements
25 May, 2018
FDA Food Safety Modernization Act (FSMA) https://www.fda.gov/fsma FDA Issues New Guide to Help Food Facilities Meet Registration Requirements May 25, 2018 Today, the U.S. Food and Drug Administration issued a Small Entity Compliance Guide (SECG) to help food facilities meet their registration requirements under the Federal Food, Drug, and Cosmetic Act (FD&C Act). The FD&C […]
Read MoreFDA Voice
2 May, 2018
Food Information That’s Pro Market and Pro Consumer Posted on May 2, 2018 by FDA Voice By: Scott Gottlieb, M.D. Information about how healthy our food is gives us the chance to make better choices about our diets. This same information also inspires competition among producers to formulate food in ways that make it more […]
Read More