Month: <span>March 2019</span>

Month: March 2019

FSMA – FDA Releases New Installment of Intentional Adulteration Draft Guidance

6 Mar, 2019

Today, the FDA published the second installment of a draft guidance document designed to support compliance with the Intentional Adulteration (IA) Rule under the FDA Food Safety Modernization Act (FSMA). The FSMA final rule on intentional adulteration is designed to address hazards that may be intentionally introduced to foods, including by acts of terrorism, with […]

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