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Are You a Food Facility Required to Register? FDA Has Issued Two New Guidance Documents to Help Facilities Meet Their Registration Requirements
Today, the U.S. Food and Drug Administration issued two guidance documents to help food facilities meet their registration requirements under the Federal Food, Drug and Cosmetic Act (FD&C Act). One of the documents being published today is the seventh edition of a guidance to help the owners and operators of facilities that manufacture/process, pack, or […]
Read MoreHP Hood LLC Recalls Vanilla Almond Breeze Almond Milk due to Possible Milk Allergen
HP Hood LLC is voluntarily recalling a limited number of half-gallon (1.89 L) cartons of refrigerated Vanilla Almond Breeze almond milk because the product may contain milk, an allergen not listed on the label. People who have an allergy or severe sensitivity to milk run the risk of serious or life-threatening allergic reaction if they […]
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FDA Issues Guidance on Dietary Fiber
June 14, 2018 The U.S. Food and Drug Administration today issued guidance and a supporting science review identifying eight additional non-digestible carbohydrates (NDCs) that the agency intends to propose to add to the list of non-digestible carbohydrates that meet the definition of “dietary fiber” that was established in the Nutrition Facts label final rule. The […]
Read MoreFSMA Update – FDA Issues New Guide to Help Food Facilities Meet Registration Requirements
FDA Food Safety Modernization Act (FSMA) https://www.fda.gov/fsma FDA Issues New Guide to Help Food Facilities Meet Registration Requirements May 25, 2018 Today, the U.S. Food and Drug Administration issued a Small Entity Compliance Guide (SECG) to help food facilities meet their registration requirements under the Federal Food, Drug, and Cosmetic Act (FD&C Act). The FD&C […]
Read MoreFDA Voice
Food Information That’s Pro Market and Pro Consumer Posted on May 2, 2018 by FDA Voice By: Scott Gottlieb, M.D. Information about how healthy our food is gives us the chance to make better choices about our diets. This same information also inspires competition among producers to formulate food in ways that make it more […]
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Van’s Foods Voluntarily Recalls Gluten Free Waffles in Eleven States
Van’s Foods Voluntarily Recalls Gluten Free Waffles in Eleven States
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Stonewall Kitchen Voluntarily Recalls Basil Pesto Aioli due to Mislabeling
Stonewall Kitchen Voluntarily Recalls a Limited Amount of Basil Pesto Aioli due to Mislabeling and Undeclared Presence of the Dairy Allergen, Egg
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